SMALL PLATES

Liège waffle, amaro maple syrup, whipped cream — 8
Chia seed pudding, seasonal fruit, pecans, yogurt, Liberty granola —14
Liberty sourdough, brown butter, seasonal preserves —10
Soft scrambled eggs, chives, cultured butter — 10
ADD ELIO CAVIAR — 30
Fried potatoes, chives, chili, aioli — 10

Giaveri italian caviar ‘elio reserve’, potato latkes, chives, crema fresca
30G —110
Potato latkes, steelhead, soft boiled egg, crema fresca, dill, pickled onions — 18
Elio’s thick cut bacon, jalapeño jam, cracked pepper — 14
Baked ricotta, honey, hazelnuts, liberty sourdough — 21
Beet salad, whipped ricotta, orange, pistachio, dill — 22
Buttermilk fried chicken, amaro maple syrup, pickled jalapeño, fennel pollen— 22

LARGE PLATES

Brioche french toast, spiced apple conserva, candied pecans, amaro maple syrup, stracciatella gelato — 24
Fried chicken & waffles, amaro maple syrup, pickled jalapeño,
poached eggs — 28
Lobster benedict, fried potatoes, hollandaise, leafy greens — 38
Mushroom benedict, fried potatoes, hollandaise, leafy greens — 28
Dungeness crab & shrimp bowl, fried potato, poached eggs,
hollandaise, leafy greens — 36
Pulled short rib bowl, fried potatoes, poached eggs, hollandaise, leafy greens — 28
Fennel sausage breakfast sandwich, aged cheddar, scrambled eggs, jalapeño, fried potatoes, leafy greens — 29
Dungeness crab cavatelli, poached egg, black truffle, pangrattato — 42

Pizza

Roasted mushroom, Elio’s bacon, potato, calabrian chili, hollandaise — 28
Margherita, fior di latte, basil, pomodoro — 24
ADD POACHED EGG — 6
ADD BURRATA —15

Cocktails

ALL COCKTAILS 2oz

Mimosa
Choice of fresh orange or grapefruit juice, Cinzano Prosecco
14

Blood Orange Bellini
Blood orange puree, Cinzano Prosecco, mint
16

Peroni-Spaghett
Aperol, lemon, Peroni nastro azzurro lager & orange
14

Lambrusco Spritz
Aperol, Medici Ermete Lambrusco, soda, orange
17

Italian Greyhound
Ketel one vodka, Aperol, grapefruit, aranciata rossa
15

Berry Mule
Tanqueray gin, strawberry orange cordial, lime, ginger beer
16

Pastry

Chocolate pizelle cannoli, pistachio, raspberry — 12
Apollini — 10
Banana bread, chocolate crema, orange — 12
Gelato & sorbetto — 6/scoop

Specialty

ALL COCKTAILS 2oz

Mimosa per la tavola
Choice of fresh orange or grapefruit juice, Nino Franco ‘Rustico’ Glera Valdobbiadene Prosecco Superiore, Veneto (750ml)
75

Non-alcoholic mimosa with Oddbird ‘Spumante’ Prosecco 0.0% (750 ml)
55

Elio Cesare
Ketel One vodka, Sandman Ruby port, house clamato, worcestershire, bomba chili, celery salt, cerignola olives
16

Shakerato Martini
Ketel One vodka, Cardamaro amaro, Nonino Prunella plum grappa,
Galliano ‘Ristretto’ espresso, shaken espresso, saline, nutmeg
19