ANTIPASTI

Zeppole formaggio, taleggio, toasted pecorino maionese — 20
Culatello di Modena, 30 year aged balsamic, parmigiano, fennel crackers — 28
ADD BURRATA — 15
Side stripe shrimp carpaccio, caviar, lemon, chives, serrano, fennel crackers — 33
Semolina parker house rolls, pecorino butter, sesame — 14 Baccala ‘mantecato’, lingcod, potato chips, lemon pepper — 21
ADD CAVIAR — 30
Cerignola olives, chili oil, fennel pollen, meyer lemon zest —11 Arancini, leek, caciocavallo, roasted onion aioli — 24

insalata

Finocchio, winter citrus, sicilian pistachio, dill, white balsamic dressing — 24 Glorious Organics greens, radish, hazelnut, house vinaigrette — 26
Arugula, stracciatella, bartlett pear, sunflower seeds, verjus dressing — 36

PASTA E RISOTTO

Calabreselli alla vodka, stracciatella, pepperoncini, garlic pangrattato — 38/52
Rigatoni cacio e pepe, 10 year aged cheddar, roasted jalapeño, scallion — 22/39
Spaghetti, frutti di mare, sundried tomato pesto, pine nuts — 27/44
Potato gnocchi, lamb and tomato ragú, green olive, fennel pollen, mahon 27/44
Carnaroli risotto, asparagus, serrano, guanciale, confit egg yolk— 29/46

Pizza

Pomodoro, confit garlic, basil — 22 ADD BURRATA — 15
Margherita, pomodoro, basil, fior di latte — 23
Guanciale, green olive, red onion, fried rosemary, black garlic pomodoro — 26
Manila clam, italian sausage, salsa bianco, parsley — 28
Pepperone, hot honey, confit garlic, sesame,
pomodoro — 29
Roasted mushroom, salsa bianca, parsley salsa verde — 29
Prosciutto, parmigiano, arugula, pomodoro, fior di latte — 28

Carne E Pesce

Octopus spiedini, olive tapenade, volpi oil — 24
Wagyu sirloin cap, watercress, lemon caper butter, fennel pollen — 68
Kurobuta pork chop, roasted cipollini onion, sage salsa verde — 58 Chicken scallopini, salsa rossa, parmigiano, basil pesto, arugula — 34
Whole branzino, volpi olive oil, fennel pollen, meyer lemon — MP
Spot prawns, charred lemon, green garlic butter, chives — 48

Verdure

Grilled broccolini, garlic, anchovy, chili — 14
Fried nugget potatoes, fennel, saffron aioli — 14
Asparagus, crispy garlic, chives, zabaione — 17

Dolce

Budino di riso, pistacchio, rhubarb — 12
Cannoli di pizelle, blackberry, elderflower, ricotta — 12
Sour cherry & fennel semifreddo, lemon zest, fennel pollen — 12
Tiramisu cheesecake, cocoa, espresso — 15
Torta al cioccolato fondente, muscovado crema — 15

Dine ‘Alla Famiglia’ for $89 per guest